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Farm animals are more prone to illness due to high stocking densities, lack of exercise and inadequate diet, Dr. Vernon Coleman says.
The diet given to farm animals often bears no relation to their natural diet, for example, feeding animal waste to vegetarian animals. And antibiotics are given to promote muscle growth, a practice which brings health problems of its own.
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Farm animals are more likely to fall ill than animals in the wild for several reasons.
First, stocking densities tend to be so high that parasites, for example, spread easily and quickly and become endemic.
Second, animals kept on farms are unlikely to have proper opportunities to exercise. Many, who live indoors, are even denied the health-giving properties of sunshine and fresh air. Farm animals may be exempt from the worst excesses of drought and starvation but their lifestyle is far from healthy. Inevitably, the circumstances in which animals are kept mean that psychological problems abound too.
Third, animals are unlikely to be able to enjoy the sort of range of foodstuffs that would be available to them in the wild. The diet farmers give to captive animals bears no relationship to the diet they normally live on. So, for example, farmers often give animal waste to vegetarian animals. In the USA, chicken excrement is fed directly to cattle (“to give them protein”) and the French Government has admitted illegally feeding human sewage to French cattle. Farmers in Britain routinely fed their cattle the ground-up brains and spinal cords of other cattle. (It was this that caused the disastrous outbreak of mad cow disease.) Farmers ignored the fact that herbivorous ruminants don’t eat meat and never engage in cannibalism.
The inescapable fact is that farm animals are bred for profit and, in general, the health of the animals is only of concern if it restricts the farmer’s ability to add the animal to the food chain and, therefore, interferes with profitability. Farmers may, indeed, be tempted to hide and cover up illness if this threatens to restrict their ability to add the animal to the food chain. An animal which needs special drugs may be excluded from the food chain on safety grounds – even though healthy animals are routinely given a wide variety of “acceptable” prescription drugs. For example, far more antibiotics are given to healthy animals than to sick human beings. Antibiotics produce muscle growth in animals, and more muscle means more meat, which means more profit.
In wild or semi-wild conditions, chickens live in forests in small groups, they scratch around on the forest floor eating worms, insects and bits of fresh plant. They use the dust and the sun to keep their feathers bright and they bathe when it rains. At night, they roost in trees (their claws are adapted for hanging onto branches even while asleep) so that they are safe from predators.
This is a healthy lifestyle for a chicken.
However, this isn’t how chickens are kept on most modern farms. Chicken farmers have selectively bred chickens to grow faster and faster. They have doubled the maturing speed at which a chicken matures in just two decades. Muscle is laid down before the bird’s heart and circulation can cope and the result is that the birds are constantly ill. Their bones aren’t capable of supporting their excess weight and so they get broken bones. They die of thirst and starvation because they cannot reach the automated food and water delivery systems which supply their cages. Eighty per cent of broiler chickens suffer broken bones and 17,000 birds die every day in the United Kingdom because of heart failure. Farmers regard these deaths as an acceptable cost of doing business. The food the chickens are fed is selected according to the cheapest possible formulation and contains just the basic ingredients. (One popular ingredient is ground-up dead chicken. Presumably, they have to do something with all those dead birds.) The chickens are routinely given antibiotics to try to keep them healthy (despite the fact that farmers know that this habit is a major cause of the development of antibiotic-resistant organisms) and they are kept in half-dark conditions so that they stay quiet. They suffer from exceptionally high temperatures (especially when the weather is warm), they stand in their own excrement (which is acidic and so it blisters their feet) and the air they breathe in is full of fumes, bacteria and dust. It is hardly surprising that half of broiler flocks in the United Kingdom are colonised with campylobacter which can cause neurological problems, arthritis, headache, backache, fever, nausea, pains, diarrhoea in people who eat them.
The chickens, like other farm animals, are given no freedom and no chance at all to self-medicate.
Note: The above is taken from `The Wisdom of Animals’ by Vernon Coleman and Donna Antoinette Coleman. To purchase a copy please go to the bookshop on my website or CLICK HERE.
About the Author
Vernon Coleman MB ChB DSc practised medicine for ten years. He has been a full-time professional author for over 30 years. He is a novelist and campaigning writer and has written many non-fiction books. He has written over 100 books which have been translated into 22 languages. On his website, HERE, there are hundreds of articles which are free to read.
There are no ads, no fees and no requests for donations on Dr. Coleman’s website or videos. He pays for everything through book sales. If you want to help finance his work, please just buy a book – there are over 100 books by Vernon Coleman in print on Amazon.
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Categories: Breaking News, World News
Didn’t ‘mad cow’ come from the new back line worming drench at the time, crossing the blood brain barrier, just like it does in domestic pets these days?
Search:
what happens to cattles blood
Thanks. Strange that cattle were fed animal waste for at least 90 years prior to BSE with no outbreaks.
Creators of world’s 1st Covid jab call for CAT FLU PANDEMIC VACCINES
That didnt take long
https://www.naturalnews.com/2025-05-24-sputnikv-creators-call-for-cat-flu-pandemic-vaccines.html
It’s the mad, mad rush to make more deadly jabs for fake pandemics so the sheeple will line up in fear of death to get stabbed with needles full of “technology”.
* Go figure.
Yes, the makers of the first death jab for Covid-19 Wuhan bat-flu syndrome are screaming in mass-panic for immediate authorization and funding for CAT FLU PANDEMIC JABS.
In order to save the world from gain-of-function (GOF) Bird Flu that seems to be jumping from birds to cats to humans like acrobats on the flying trapeze.
If you own a cat, be sure to mask them up, have them social distance at 6 feet, keep them locked in their bedroom, and wipe down their litter box with antibacterial cleanser until we can flatten out this CAT FLU PANDEMIC.
Ahh, yes, the creators of Sputnik V finished creating a deadly mRNA spike prion jab that will surely cause white rubbery vascular clots that cause myocarditis, pericarditis, and infertility.
This should help depopulate the planet since there are too many cats, humans, birds, and people figuring out that the jabs are end-game of the genocidal maniacs running the bioweapon laboratories.
Bookmark Infections.news to get the latest updates about the engineered “bird flu” and “cat flu” plandemics.
Sources for this article include:
Pandemic.news
NaturalNews.com
SHTFplan.com
Rt.com/russia
Russian virologist warns of potential ‘Cat Flu’ pandemic as H5N1 spreads among felines
A leading Russian virologist has issued a stark warning that the H5N1 avian influenza virus, now spreading among domestic cats, could mutate and trigger a deadly human pandemic.
Alexander Gintsburg, head of the Gamaleya Research Institute — which developed the Sputnik V COVID-19 vaccine — told Izvestia on Wednesday that the virus’s high fatality rate and potential for airborne transmission could make it far deadlier than smallpox.
With over 600 documented feline infections worldwide and a human fatality rate exceeding 50%, health experts are urging rapid vaccine development to avert a potential crisis.
Recent research from the University of Maryland has revealed a concerning rise in H5N1 infections among domestic cats, with cases reported in 18 countries over the past two decades.
The study, published in early May, found that more than half of infected cats died, raising alarms about zoonotic spillover to humans.
[…] Go to Source Follow altnews.org on Telegram […]
So, just a little info here. Not sure why you said chickens mature in 2 decades 😉. And speaking about broilers. They are a cross between 2 breeds, and if they are fed properly, they do just fine. Most people think the Cornish have to be fed 24/7. They don’t. We’ve raised them for 40 years. When you buy the chicks, they do need high protein feed, and started with a feeder in the brooder, kept full for 2 weeks and obviously fresh water. After 2 weeks, in a huge pen, we switch to a morning feeding, and only as much as they can eat in about 8 minutes. Then the same in the evening. If they are fed constantly, of course they will gain too fast and their legs will not support them. Fed properly, their
legs grow strong and they will move around and walk a lot. I don’t care if it takes longer. And by the 4 the week, you can take them for a walk or walk around in their pen for exercise. It’s no different Jan a human. If you eat all day, you are going to get fat! We also give our greens out of the garden. And the f males can be kept for layers. So you don’t have to demonize Cornish Cross. They are a great way to raise meat for a large family or a small one. They can be processed at 4, 5, 6 or 7 pounds or more. Just raise them the right way and they do just fine.
Hi Rhoda,
Another reason for the bad health is Chemtrailing.
Tuesday 27 May, really nice start to day.
However, massive Chemtrailing over Yorkshire UK, what are they spraying us with.
The Chemtrails are fast acting now.
Just two hours later, all cloud, no sunshine.
All this to save the planet and kill us.
So now it’s chucking down with rain, 7 hours after the Chemtrailing this morning.
They really have it in for us in the UK.
they have it in for the global population until 1/2 billion obedient slaves are remaining and they will be allowed to breed in order to maintain the workforce then culled.
Hi raj patel,
So true, just like it said on the Georgia guidestones.
Wonder why they blew them up.
Even the pieces were removed in record time.